Standing in front of Monet’s water lilies or gazing up at the massive clock face of the Musée d’Orsay is an unforgettable Parisian experience. The former Beaux-Arts railway station houses the world’s greatest collection of Impressionist art, drawing millions of visitors every year. After hours of walking through the grand halls and admiring works by Van Gogh, Renoir, and Degas, hunger inevitably sets in.
The area surrounding the museum in the 7th arrondissement is one of the most elegant neighborhoods in Paris. While it is known for its antique shops, government buildings, and high-end galleries, it is also a surprisingly vibrant culinary zone. From traditional bistros that have served locals for decades to modern brasseries with a contemporary twist, there is a table for every palate and budget.
Finding a quality meal in a tourist-heavy district can be tricky, as some establishments rely on foot traffic rather than return customers. However, the streets branching off the Seine hide authentic gems where the food is taken just as seriously as the art. Knowing where to look will save you from overpriced tourist menus and lead you to meals that match the beauty of your surroundings.
Whether you are looking for a quick but refined lunch between museum wings or a leisurely multi-course dinner after closing time, the neighborhood delivers. The culinary landscape here ranges from classic French onion soup and steak frites to fresh seafood and innovative gastronomy. Proximity to the museum does not mean you have to sacrifice quality for convenience.
This guide focuses on restaurants within a comfortable walking distance of the museum, ensuring you do not have to trek across the city on tired feet. We have prioritized spots that offer consistent quality, welcoming service, and a genuine sense of Parisian dining culture. Many of these locations are favored by museum staff, local art dealers, and residents of the chic Saint-Germain-des-Prés district.
Reservations are highly recommended for dinner service, especially during peak tourist seasons in spring and autumn. Lunch service can be more flexible, but arriving early or late will help you avoid the rush of museum-goers. With a little planning, you can seamlessly transition from admiring masterpieces to enjoying a memorable meal.
Here are the best French restaurants near the Musée d’Orsay to satisfy your appetite after a day of culture.
La Bonne Excuse

| Address | 48 Rue de Verneuil, 75007 Paris |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 2:00 PM, 7:00 – 10:00 PM
Tuesday: 12:00 – 2:00 PM, 7:00 – 10:00 PM
Wednesday: 12:00 – 2:00 PM, 7:00 – 10:00 PM
Thursday: 12:00 – 2:00 PM, 7:00 – 10:00 PM
Friday: 12:00 – 2:00 PM, 7:00 – 10:00 PM
Saturday: Closed
Sunday: Closed |
| Phone | 01 42 61 50 21 |
Leslie Taylor★★★★☆
I was unable to get to my Seine River dinner and was feeling a little sorry for myself. Walking back to my hotel, I came upon La Bonne Excuse. What a lucky find! I had a delightful solo dinner - excellent food, nice wine and lovely proprietors. I had the foie gras—yum! Not something I eat often but it was delicious, served with a red jelly which added a nice touch. Then I had the asparagus starter which was very different, but delicious. It was white asparagus, lightly grilled, with some bits of salty ham. I know, sounds strange, but it was very good. Had the vanilla ice cream with chocolate fondant. A couple of glasses of white burgundy topped it off.
CHU HO★★★★★
One of the best dining experiences in Paris. This restaurant is owned by a cute French couple, the lady talks perfect English. She is professional with her job. I was impressed by the food. The ingredients that the chef uses is super fresh. Highly recommend.
Stella★★★★☆
The place is not massive so if you come for lunch it’s best to reserve. We had a lunch menu and a la carte. The avocado sauce with shrimp was delightful. The sauce on the salmon with risotto was lovely, but the risotto was too cooked for my taste. The sauce on the beef was delicious.
The only thing we didn’t appreciate was that they served people who came after us first, because they were in a hurry. It was during lunch break, so we went back quite late because of the delay.
cy c★★★★★
A family vibe bistro with high quality, balanced and matching ingredient selection and combination. Tuna, salmon and prawn are all fresh and excellently flavored. The staff is extremely friendly and welcoming.
CC Mok★★★★★
Cozy little gem near the musee d'orsay. Friendly and attentive service, although 2 person running the restaurant (includes the kitchen) instead of feeling left out, it's much more personal and warm. Sometimes the chef will bring the dishes and you can mingle with him. The server is very friendly and speaks English well and you can tell she is genuinely happy to serve. We have a wonderful meal there, will definitely recommend the place.
PS tonight's guail is excellent, the sauce is sweet and rich plus the grapes adding a touch of sweetness and freshness makes perfect balance.
Les Antiquaires

| Address | 13 Rue du Bac, 75007 Paris |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 8:00 AM – 2:00 AM
Tuesday: 8:00 AM – 2:00 AM
Wednesday: 8:00 AM – 2:00 AM
Thursday: 8:00 AM – 2:00 AM
Friday: 8:00 AM – 2:00 AM
Saturday: 8:00 AM – 2:00 AM
Sunday: 8:00 AM – 2:00 AM |
| Phone | 01 42 61 08 36 |
Davy Saputra★★★★★
Amazing service from Esteban, thank you very much for the great lunch together with my parents. He gave great hospitality and rapid service. Please allow tipping possibility by card.
Seabass, duck, and meat were all 10/10. Great authentic french dishes of the highest quality and great location.
Irina★★★★★
An unforgettable lunch experience! The atmosphere is absolutely wonderful, creating the perfect setting for a memorable meal. Every dish was of exceptional quality, showcasing outstanding French cuisine. The service was fast, friendly, and professional, making us feel truly welcome from start to finish. We left genuinely impressed and are already looking forward to coming back to try the rest of the menu. Highly recommended!
luna low★★★★★
Such a lovely meal! The atmosphere was really nice and relaxed, the food was delicious especially the Tortiglioni Serrano, definitely my favourite! 😋
A little shout-out to Goksel for looking after us so well too super friendly, attentive and genuinely lovely. He definitely made our evening even nicer. Merci beaucoup, Goksel! 🥂🫰
Jane Peh★★★★★
Enjoyed our time a lot, thanks for the wonderful food and experience!
My husband loved it so much that we came back again for his birthday. Seafood is amazing, linguine is awesome.
Everything is fantastic
Radosveta Ilieva★★★★★
An amazing restaurant! That’s the best way I can describe it.
It was only a five-minute walk from our hotel, which is why we chose it, and it also had excellent Google reviews. It absolutely lived up to the hype and was definitely worth visiting!
There were four of us, and each person ordered two dishes. Every single one was outstanding—there wasn’t a single thing we didn’t enjoy.
Our waitress was kind, friendly, and fun. She patiently answered all of our questions, and when we accidentally ordered two of the same dish, she happily changed one of them without any issue.
The food was simply incredible—I honestly wish I could be back there eating it again. The service was a perfect 10/10. We didn’t have to wait long, and we felt genuinely welcomed throughout the evening.
Even though the restaurant was completely full all night, they still managed to find a table for us, which we really appreciated.
I would absolutely come back again without hesitation!
Café d’Orsay

| Address | 73 Rue de Lille, 75007 Paris |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed
Tuesday: 8:30 AM – 8:00 PM
Wednesday: 8:30 AM – 8:00 PM
Thursday: 8:30 AM – 11:00 PM
Friday: 8:30 AM – 8:00 PM
Saturday: 8:30 AM – 11:30 PM
Sunday: 8:30 AM – 8:00 PM |
| Phone | 01 45 48 80 79 |
Kuroisen★★★★★
This place is simply magical! The food was absolutely delicious — we had the onion soup, and it was the best onion soup both my mother and I have ever had! They also have an amazing crème brûlée 🙂
The staff were incredibly kind and welcoming, and the waiters were wonderful! One of the waitresses even spoke our language — we are from Ukraine.
We came to Paris for vacation, so if you want to enjoy a delicious meal after a walk in a beautiful and cozy place, this is definitely the perfect spot for you!
Baratha Dodawatta★★★★☆
I tried their signature chicken dish and a ribeye steak. Both were well prepared and tasty.
However, do not buy water here, as it is very expensive. Other than that, I have no complaints. The staff were nice too.
Zongjin M★★★★★
I had a great experience dining here by myself. The juice was especially fresh and tasty. I would like to give special thanks to Mary for her excellent service. She was very friendly, attentive, and welcoming throughout my visit. Her positive attitude and professionalism made my dining experience even more enjoyable.
Melvin Low★★★★★
Great restaurant, great food and great service from our waiter, Tom! The foie gras is goose liver (not duck in most other restaurants). Duck confit was exquisite. Tom is a hardworking and very honest waiter that provides excellent service. I’ll give this a Michelin star if I get to recommend. Right next to Musee d’Orsay. Love it!!
Matthew de Monte★★★☆☆
Popped in for a quick bite to eat before visiting the museum.
Decent enough food. Tasty. However when asked ‘would you like fries or a salad with your Croque Monsieur?’ I made the assumption either came with it. You would, wouldn’t you, especially as it was €15.
However neither does. An extra €6 for a salad. When the bill came I queried it and was fobbed off saying it wasn’t meant like it. No apology. No refund.
Such a shame as the food was very good and the service, up until that point, friendly.
Of course the restaurant will say they didn’t mean it. That the extras were not referenced on the menu. To me, they did mean it and I fell for it, like a lot of tourists would.
If customer service and satisfaction was important they’d have taken off the €’s for the salads as this was obviously a mistake. They didn’t.
Go, as, although expensive it’s good, but beware of falling for the ‘language’ used. Don’t get ripped off.
La Calèche

| Address | 8 Rue de Lille, 75007 Paris |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed
Tuesday: 12:00 – 3:00 PM, 7:00 – 11:00 PM
Wednesday: 12:00 – 3:00 PM, 7:00 – 11:00 PM
Thursday: 12:00 – 3:00 PM, 7:00 – 11:00 PM
Friday: 12:00 – 3:00 PM, 7:00 PM – 12:00 AM
Saturday: 12:00 – 3:00 PM, 7:00 PM – 12:00 AM
Sunday: Closed |
| Phone | 01 40 20 94 21 |
regine Yung★★★★★
La Calèche was such a satisfying dining experience in Paris.
We went for the steak and escargots, and both were absolutely on point. The steak was perfectly cooked, tender and juicy, while the escargots were rich, buttery, and full of that classic garlic flavor — even better with bread on the side.
Tried the pad Thai out of curiosity, but it didn’t really stand out and felt a bit out of place compared to the French dishes.
Definitely recommend sticking to their French classics — that’s where they truly shine.
Alžběta Barošová★★★★★
I visited this restaurant on my last trip to Paris and really enjoyed it! The desserts were so delicious with creamy, perfectly balanced flavors that had me savoring every bite. The service was incredibly warm and attentive, the staff made us feel like old friends, chatting with genuine smiles and recommending hidden menu gems.
It’s the kind of place that stays with you. 🙂
Søren Ellegaard★★★☆☆
Second time here … and unfortunately had to edit my first review.
Nice place … yet got a steak this time (ordered medium-rare/a point) that was hard to cut, even for the steak knife!!! - and even harder to chew!!!!
As I mentioned it, the explanation was that “some meat is like that when heated “a point” - to which I have to disagree strongly!
Thus - have been two times - first and last :0(
Rohan Sanyal★★★★★
As someone who has had steak at more restaurants than I can count, this gem of a restaurant has unequivocally the best steak au poivre I have ever had, bar none. Even the risotto, dumplings, and the crème brûlée were second to none. The service was incredible and it’s a shame that I live in NYC because I would happily come here every day for the rest of my life. Could not recommend this place enough.
Amanda Galal★★★★☆
The filet de boeuf was tender and flavorful, though just a tad on the chewy side. The snails were large and absolutely delicious, perfectly cooked and full of taste. The bread could have been a bit warmer and ideally served with some butter.
The staff were wonderful , super friendly and attentive, which really added to the experience. The restaurant’s decoration could use a little improvement, but overall it still has a pleasant ambiance. It’s a bit on the expensive side, but I’d definitely come back for another meal.
Cocorico

| Address | 5 Rue du Bac, 75007 Paris |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 9:00 AM – 11:00 PM
Tuesday: 9:00 AM – 11:00 PM
Wednesday: 9:00 AM – 11:00 PM
Thursday: 9:00 AM – 11:00 PM
Friday: 9:00 AM – 11:00 PM
Saturday: 9:00 AM – 11:00 PM
Sunday: 9:00 AM – 11:00 PM |
| Phone | 01 40 26 82 03 |
Maria Emmerich★★★★★
BEST frog legs EVER! I asked the waiter to drown them in the delicious sauce and he obliged! SO good!!!!! The octopus was pretty good, a little chewy. The onion soup (no bread) was good and the waiter didn’t mind that we wanted it without bread!
Love the vibe! Music was perfect! Staff was awesome!
C C★★★★☆
Atmosphere is great, service is good, but food is just okay. I would avoid FETTUCCINES, but my son likes their steak and duck breast. For some reasons, I don’t know why they bring starters/main courses all at once. I would say this is more of a drink place than a food place.
Alan Lo★★★★☆
The restaurant has a lovely vibe. The service was good. I ordered the burger with fries and it was so good. The roasted pork belly was very delicious as well. It was an enjoyable meal.
Gabriela Vasileva★★★★★
If I could I would give it a 6. Typical authentic French restaurant. Unique cuisine and very friendly staff. Every meal is happiness! I recommend!
Jamie Wojciechowski★★★★☆
Stopped in for a light lunch, the food was fine and the service was pleasant.
My partner and I both ordered the Le Chevre Chaud with carrots, tomatoes, honey and rosemary, cucumber and onions with small pieces of toast with toasted goat cheese.
The salad's were fine.
La Jacobine

| Address | 59-61 Rue Saint-André des Arts, 75006 Paris |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed
Tuesday: 12:00 – 4:30 PM, 7:00 – 10:30 PM
Wednesday: 12:00 – 4:30 PM, 7:00 – 10:30 PM
Thursday: 12:00 – 4:30 PM, 7:00 – 10:30 PM
Friday: 12:00 – 4:30 PM, 7:00 – 10:30 PM
Saturday: 12:00 – 4:30 PM, 7:00 – 10:30 PM
Sunday: 12:00 – 4:30 PM, 7:00 – 10:30 PM |
| Phone | 01 46 34 15 95 |
Fioralda Osmenaj★★★★★
Probably the best meal we had in Paris.
It's a very cute place with very kind staff.
We had beef with red sauce, duck and an onion soup to share. Everything was extremely delicious!
For drinks, I highly recommend a glass of rosé wine, it was the best wine I've had so far.
Finally, we had the famous raspberry and pistachio tart, which did not disappoint!
It's good to book in advance, because the restaurant has limited tables and it gets very busy.
Heather Deis★★★★★
We LOVED this place! Worth the wait if you don’t have a reservation. The almond/date duck was unreal, pork with mustard sauce (per my husband) very good, and the tarte citron - incredible!
Overall, they have a fun and laid back staff that knew how to manage the busy room. We would definitely go back! Merci!
jennifer anzola★★★★★
If you're looking for solid French fare, look no further! The Latin Quarter was charming and was the chosen location for our last meal in Paris! La Jacobine didn't disappoint. The waiter was fantastic, his recommendations spot on. We had the onion soup, the escargot, the beef stew & the mushroom sauce duck dish. Even the table bread was delish. Dessert was a surprise and was fabulous. We "rolled" out of there happy & very full!
Caleb Shaeffer★★★★★
I am glad I wanted to find some escargot and we stumbled upon this place. The snails were wonderful. The French Onion soup was so tasty. Everything we had was lovely and the service was very kind. I would go back and recommend this spot if you can get a seat. It is down an very old and famous alley so history nerds eat your hearts out.
Kristina S.★★★★★
This place really is such a special gem. The wait times and line down the alley only confirms it. My husband and I have been by several times over the past few years and it’s always a stellar meal.
Favorites:
Onion Soup
Ravioli starter
Lamb shank
Duck confit (I dream about it)
Choclat Vienno with chantilly cream
The value really can’t be beat; fair pricing, quick service, and delicious food! I also love that you can now make reservations online, makes life easier. Big shoutouts to the chefs/kitchen staff for the marvelous meals and also Jose and Alex for being so attentive and friendly each visit. Viva La Jacobine!
Cinq-Mars

| Address | 51 Rue de Verneuil, 75007 Paris |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 2:30 PM, 7:00 – 10:00 PM
Tuesday: 12:00 – 2:30 PM, 7:00 – 10:00 PM
Wednesday: 12:00 – 2:30 PM, 7:00 – 10:00 PM
Thursday: 12:00 – 2:30 PM, 7:00 – 10:00 PM
Friday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
Saturday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
Sunday: 12:00 – 2:30 PM, 7:00 – 10:00 PM |
| Phone | 01 45 44 69 13 |
Theresa Cheng★★★★★
This restaurant has a wonderful, cozy small-shop vibe, and the staff are incredibly friendly and welcoming.
Overall, the food quality is quite good. We ordered the snails, which actually tasted very good, as well as the Sausage "Chez Conquet," which was also very enjoyable.
However, I do have some feedback on the Veal Kidneys with Whole Grain Mustard Sauce. As an Asian, I am quite used to eating offal, but I feel the preparation of the kidneys here could be improved. Even though the dish was served with a very heavy mustard sauce, it still couldn't completely mask the strong gamey smell and taste of the kidney.
We finished off the meal with a classic Crème Brûlée. Just a heads-up on the cultural difference: the portion size for Crème Brûlée in Hong Kong is usually much smaller. The one here is definitely large enough to be shared by two people—though I have to admit, I happily finished the whole thing by myself! 😂
Overall, it's a lovely spot with excellent service, but I might suggest skipping the kidney dish if you are sensitive to those strong flavors.
風裡追瘋★★★★★
Very nice staff and high-quality food overall. I would not say the restaurant is cheap, but the quality delivered was in line with our expectations, so the pricing felt reasonable for the experience.
Most of the dishes were excellent. The snails, sausage, and crème brûlée were all very good and well executed. The only dish I was slightly unsure about was the veal kidney. It still had a fairly strong gamey taste. I am not sure whether this was the intended traditional flavour or a matter of preparation, as in Hong Kong we are more familiar with pork kidneys, which are usually carefully cleaned with coarse salt and other local methods to reduce that flavour.
That said, this may simply be a difference in culinary style and personal preference rather than a fault. Overall, we enjoyed the meal, appreciated the service, and found Cinq-Mars to be a solid restaurant with good food quality.
Alejandro Almaguer★★★★★
Very very high level of skill in these traditional French dishes. If you are a foodie looking for craft in the cooking, this is the place. The best meal in Paris so far. It’s worth the walk from anywhere. Musée d'Orsay is close by.
Richard DeBehnke★★★★★
In Saint Germain- de-Prés there is a small restaurant with wonderful food
Went fairly early and spontaneously. We were asked if we had reservations but seated quickly
Brief menu with entrees plats and dessert
Encouraged to select wine by the glass but bottles are available
Preparation was both traditional and imaginative
Terrine and croutons for entree. Generous portions. We shared the steak au poivre and gratin dauphinois. These were fabulous
The service was very casual but attentive. Patient and friendly explanations
Setting is informal, simple but romantic
Amber Morgan★★★★★
We had a beautiful meal here. Staff were friendly and had a good sense of humor. All of our food was delicious, but the escargot was a standout. Definitely recommend making a reservation.
Chez Germaine

| Address | 30 Rue Pierre Leroux, 75007 Paris |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 2:30 PM, 7:00 – 10:00 PM
Tuesday: 12:00 – 2:30 PM, 7:00 – 10:00 PM
Wednesday: 12:00 – 2:30 PM, 7:00 – 10:00 PM
Thursday: 12:00 – 2:30 PM, 7:00 – 10:00 PM
Friday: 12:00 – 2:30 PM, 7:00 – 10:00 PM
Saturday: 12:00 – 2:30 PM, 7:00 – 10:00 PM
Sunday: 12:00 – 2:30 PM, 7:00 – 10:00 PM |
| Phone | 09 80 84 38 12 |
Hudson Cruise★★★★★
Literally a 10/10 experience and I don’t say that often! The waitress was so friendly, the food was delicious (we had the Argentinian steak, escargot, and creme brûlée but all the food around us looked amazing). I literally could rave on and on about how much I loved this restaurant. Great wines, amazing atmosphere. Restaurant is very small so recommend that you book a reservation!
Andrii S★★★★★
Even though the entire cozy restaurant was run by just one girl, she did a 100% job. All the dishes we ordered were delicious, but the snails and crème brûlée are a must-try for everyone! Thank you so much to all the staff for an unforgettable experience!
Matt Walker★★★★★
Super delicious place we got lucky to get a table at. The duck confit was great, escargot tasty. Tartiflette was loved by everyone at the table! Service was great and felt like a super authentic Parisian place
Branton Williamson★★★★★
WOW!!! That is all I can say about this jewel box! This was our first meal of the trip and everywhere we ate across the city we compared to this meal. The welcome and the host were so warm and the atmosphere of the restaurant makes you feel that you are in a local secret. And the food, OH THE FOOD!! It is everything that a French Dream could be!! If you go to Paris and don't get a meal here, then what are you even doing in Paris!
WILLIAM KEIFFER★★★★★
My wife and I loved this little restaurant! If you’re looking for an intimate restaurant with authentic French cuisine, this is it! I had the French onion soup, duck confit, and lava cake and my wife had steak frites and crème brûlée. We loved all of it and some of the dishes were the best we ever had! So glad we visited!
Le Bistrot de Paris

| Address | 33 Rue de Lille, 75007 Paris |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed
Tuesday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
Wednesday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
Thursday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
Friday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
Saturday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
Sunday: Closed |
| Phone | 01 42 61 16 83 |
Alexandre TOMIC★★★★★
Le Bistrot de Paris is a little French brasserie hidden like gem. I felt like I e traveled in time back to my childhood in the eighties. The food was simple but delicious and the waiters were so adorable. All the ambiance was surreal and I felt like in the mi ie A Night in Paris. I got out of there felling nostalgic, happy and almost high.
Nina V★★★★★
What a fun place to be and people watch. I liked the selection of entree/plat/dessert here compared to other bistro fare in the area. The entrees were delicious and sometimes rather large. The plats were all well seasoned and richly sauced. The desserts were delicious. The server staff left their rum bottle on the table for the entirety of our dessert consumption. The crème de Chantilly was served on the side and we used it with both the warm cake that was sliced open in front of us and the generous scoop of chocolate mousse served from the bowl table side. The restaurant plays international dance music and on a weekday night the place was hopping.
Max Liporace★★★★★
My friend who lives in Paris recommends this place to everyone coming to visit and it makes perfect sense. Service is friendly and funny. The food is VERY French. Everything was delicious. Would definitely come back. Make a reservation! We tried to walk in and was told they were fully committed but reservations the day prior or even morning of are easy to make
Daniel Davidson★★☆☆☆
Don't come here as a solo traveler. They treat you as an imposition, without much courtesy, even though you're paying as much for your meal as every other individual here. They didn't bring me the menu of specials, refused to make the cocktail I ordered (a gin martini without olives--they have the ingredients and list cocktails on their menu), brought bread but took away the bread knife because I already ordered steak, didn't bring butter or a plate for the bread, and grabbed my waterbottle off the table before I was finished.
The atmosphere is less charming than other reviews suggest.
The only saving grace is the food. Not the best entrecote in Paris, but it was good and came with good bread and good fries.
Amanda Cody★★★★★
Came under recommendation by Le Frenchies and it did not disappoint. The food was fantastically prepared. We had the duck leg, gnochi, tuna tartar, chocolate mouse and ice cream pastrie with chocolate sauce. We had several drinks of wine and cocktails to match each dish. Total bill was €150 for 2. The service was unusually attentive for French restaurants. We know very few words in French but all the staff were helpful and knew English. This is a hot spot for local French people so if you want a non tourist experience, romatic dinner and high quality food at a reasonable price, highly recommend.
La Petite Chaise

| Address | 36 Rue de Grenelle, 75007 Paris |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed
Tuesday: 12:00 – 2:00 PM, 7:00 – 10:30 PM
Wednesday: 12:00 – 2:00 PM, 7:00 – 10:30 PM
Thursday: 12:00 – 2:00 PM, 7:00 – 10:30 PM
Friday: 12:00 – 2:00 PM, 7:00 – 10:30 PM
Saturday: 12:00 – 2:00 PM, 7:00 – 10:30 PM
Sunday: 12:00 – 2:30 PM, 7:00 – 10:00 PM |
| Phone | 01 42 22 13 35 |
Igor Jeczkowski★★★★☆
Really amazing dinner. All dishes we tried were absolutely delicious, great tartare, great fish, crab salad was to die for. Maybe the tarte tatin was a bit too much burnt for my liking but still soo buttery and so crispy! Food, wine and cocktails are definitely 5/5 but unfortunately I have to take a point from the experience and here is why. The place is lovely and small, but tables are ridiculously too close to each others. It feels like one big family dinner, and I believe this place is only for XS people unfortunately, because it’s hard to stay this way eating this good!
Christopher Wands★★★★★
La Petite Chaise in Saint Germain is a special place.
From the moment we arrived Bruno and his team were warm and professional. There was a bit of confusion with our reservation through the hotel concierge but it was handled with total grace and ease which set the tone for the night.
The food was outstanding. The duck with foie gras was rich and perfectly done. The Dover sole was classic and executed beautifully. The steak tartare was easily one of the best I’ve ever had and definitely in my top five.
Louie our waiter was excellent. Kind, knowledgeable and genuine. He guided us without ever pushing which made the experience feel natural and relaxed.
The wine list is exceptional with depth and serious options if you enjoy great bottles.
You will hear a mix of English and French but don’t let that fool you. This is not a tourist trap. It is authentic Paris with incredible food and a great atmosphere.
Highly recommend.
Ody★★★★★
Dining at La Petit Chaise in Paris was a truly charming experience. The food was exceptional, with each dish full of rich, memorable flavor and clearly prepared with great care.
The atmosphere is deeply romantic and steeped in history, which makes the whole evening feel even more special. The service was courteous, attentive, and quick, striking a perfect balance between professionalism and warmth.
The only slight downside is that the tables are a bit close together, which can make the space feel somewhat tight. Even so, it hardly takes away from the experience — it was a beautiful evening and one I would happily repeat.
Thomas Wilde★★★★★
Superb food and extensive wine list with plenty of reasonably priced options! Wait staff were knowledgeable and very attentive, special kudos to Lucas who took great care of us! Don’t miss enjoying this culinary gem that has been pleasing guests since 1680. Highly recommended!
Lisa Holloran★★★★★
We have been here a few times in the past. We absolutely loved it then and loved it this time as well. We would recommend this restaurant to everyone. The food was amazing. My husband had the French onion soup and the chicken. I had the veal and it was the greatest I’ve ever had. The chocolate mousse was decadent and delicious.
Café de l'Empire

| Address | 17 Rue du Bac, 75007 Paris |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 12:00 AM
Tuesday: 7:00 AM – 12:00 AM
Wednesday: 7:00 AM – 12:00 AM
Thursday: 7:00 AM – 12:00 AM
Friday: 7:00 AM – 12:00 AM
Saturday: 9:00 AM – 12:00 AM
Sunday: 9:00 AM – 12:00 AM |
| Phone | 01 40 15 60 61 |
Trusha Shah★★★★★
You must visit this place when in Paris. Visited after leaving Musée d’Orsay.
- great location.
- even better atmosphere
- all staff especially Nola were exceptionally friendly and patient with us.
- my first French meal in Paris was everything I’d dreamt it would be.
- the food, wine and service were without fault.
- the prices were surprisingly very very reasonable especially as we had just considered a couple of other restaurants nearby and walked away.
What a fantastic experience of Paris and their lovely hospitality.
THANK YOU 🙏❤️
Terēze Putniņa★★★★★
Amazing place, super nice staff, delicious food!
Duck confit! Ahh! ❤️
Twe waiter was great, he even suggested a different wine to go with my food and brought some for me to taste. And suggestion really worked very well!
Highly recommend!
Very cozy also, and great music!
Rafał C★★★★☆
Café de l’Empire – a good lunch
We stopped here for lunch and overall, we were happy with it. Good food, friendly and efficient service, and a pleasant Parisian atmosphere. Nothing spectacular, but everything was just as it should be. A good place for lunch while sightseeing.
Nina V★★★☆☆
We selected this place to grab a fast and reasonably priced dinner after coming off a long train ride. Pros: typical bistro menu (reasonably priced), very professional head of waitstaff, seating possibilities near windows. Cons: quality was not very good (fish overcooked, salad with few greens that wilt under the warm meat), you ate dining within 6 inches of your neighbor. It fulfilled my expectation of being a quick dinner but would not come back again.
LEI★★★★★
I ordered duck and a dessert. Both were delicious. The portion of duck was really big. The service was great and the staff were very patient. The price is reasonable too. Highly recommend this place!
A little incident: I left my power bank on the chair. Luckily, a nearby customer and a waiter helped keep it safe. I’m so glad I got it back. Thanks again to both of you ❤️
Les Parisiens

| Address | 1 Rue du Pré aux Clercs, 75007 Paris |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 2:15 PM, 7:00 – 10:15 PM
Tuesday: 12:00 – 2:15 PM, 7:00 – 10:15 PM
Wednesday: 12:00 – 2:15 PM, 7:00 – 10:15 PM
Thursday: 12:00 – 2:15 PM, 7:00 – 10:15 PM
Friday: 12:00 – 2:15 PM, 7:00 – 10:15 PM
Saturday: 12:00 – 2:15 PM, 7:00 – 10:15 PM
Sunday: 12:00 – 2:15 PM, 7:00 – 10:15 PM |
| Phone | 01 42 96 65 43 |
Caterina Benitez★★★★★
My wife and I enjoyed this restaurant. We accidentally came across this gem during our walk. The menu caught my eye and we were fortunate to be seated. We found a little bit of everything which made us return 2 more times. I wanted more traditional Parisien dishes and my wife who is less adventurous also had much to choose from the servers could not have been more friendly and paid attention to our needs. Lulou, Gary, Cloe and Kelly in particular are stars. The whole team worked so well together, it was watching a choreographed dance. Next time in Paris we will definitely go back. Me for the sweetbreads and my wife for the gnocchi. Hope to see you soon.
Steven Harrell★★★★★
Fabulous meal. Celery guacamole, sea bass crudo, vol-au-vent, duck confit, a fabulous Saint-Emilion Bordeaux, and rhubarb confit with strawberries and yogurt ice cream. Everything was delicious and our server, Chloe, was fantastic!
Анна Вильямс★★★★★
If I could give this place 10 stars I absolutely would!
Les Parisiens Restaurant impressed us with delicious food, excellent service, and a very pleasant atmosphere.
We were celebrating my friend’s birthday, and the evening started with appetizers: the oysters and escargots were outstanding. The main courses were also exceptional, and I appreciated that the menu offers options for guests who don’t eat meat.A special thank-you goes to our wonderful waiter. Unfortunately, I didn’t catch his name, but he did everything to make the celebration memorable. He helped arrange a small birthday surprise, found a beautiful candle іn desert and was incredibly attentive throughout the evening.
My only suggestion would be to expand the non-alcoholic section of the menu. It would be great to see a few creative mocktails for guests who don’t drink alcohol.
Overall, it’s an amazing restaurant that I’m happy to recommend and one I would love to return to again.
Janet Choi★★★★☆
This marks my third visit to the restaurant.
I randomly discovered the place back in 2023 and liked it so much that my mother and I dined twice during that trip. I ensured to book a dinner at this place again on my recent visit to Paris.
Food wasn't as impressive as the last time but I enjoyed the experience. We had endives salad, oysters, beef tenderloin, ravioli, a side of fries, and warm mont blanc for dessert, alongside a few drinks.
Started with fluffy amuse bouche.
Endives salad was very refreshing and surprisingly not too fishy, despite the anchovies. Oysters were good.
Ravioli looked nice on the appearance but tasted rather bland. It had the high-end touch of foamy sauce but the chopped butternut squash dices were rather hard. Was it supposed to be crunchy like that? I think they were undercooked.
My partner doesn't like bloody steaks so he specifically asked for a well done tenderloin but unfortunately it had fair amount of blood oozing out when cut.
Having experienced what was a previously a 5 star food experience on my previous visits, it was a little disappointing this time.
One last suggestion for the service would be - when asking diners in English, a softer tone of "what would you like" is better than saying "what do you want." Afterall this is not a cheap cafe. So, there is some expectation of a nice touch to the communication as well.
In overall, everyone was warm, friendly and smiling. Thank you for the nice evening.
C and M Zimmerman★★★★★
Impeccable service and a strong range of excellent seasonal and classic dishes prepared with refinement. A very nice choice of innovative cocktails and very good wine and champagne by the glass. Of particular note were the crudo scallops in a citrus sauce and the tarte tatin soufflé for dessert (that needs to be pre-ordered). Memorable meal, fairly expensive, but worth it.
Tips for Dining Near the Musée d’Orsay
Navigating the dining scene in a busy museum district requires a bit of local knowledge to avoid common pitfalls. The following tips will help you secure a table, manage your time, and ensure that your meal lives up to the standards set by the art you have just seen. Whether you are a first-time visitor or a seasoned traveler, these practical strategies will enhance your culinary experience in the 7th arrondissement.
Book ahead for dinner. The area around the museum is compact and popular with both tourists and locals. Walk-in availability after 7:30 PM is rare at the top-rated bistros, so use a booking platform or call ahead in the morning.
Embrace the late lunch. French kitchens often serve lunch until 2:30 PM, which is later than many visitors expect. If you enter the museum early and exit around 1:45 PM, you will find the lunch rush has subsided and tables are easier to come by.
Check for museum partnerships. Some nearby restaurants offer special menus or discounts for Musée d’Orsay ticket holders. Ask at the museum information desk or look for small signs in restaurant windows mentioning "Menu Musée."
Look for the "Service Continu" sign. A few modern bistros in the area serve food continuously from noon to 10:00 PM. This is a lifesaver if you are jet-lagged or simply hungry at an unconventional hour when traditional kitchens are closed.
Watch the clock on the terrace. While outdoor seating offers beautiful views of the Seine and the museum’s architecture, some terraces have time limits during peak hours. If you want to linger over dessert and coffee, request an indoor table or confirm you are welcome to stay longer.
Walk two blocks inland. The restaurants directly facing the museum’s esplanade pay high rent and sometimes reflect that in their pricing. Walking just five minutes toward Rue du Bac or Rue de Verneuil often reveals more authentic, better-value dining options.
Do not skip the cheese course. This neighborhood is home to some exceptional fromageries. If a restaurant offers a cheese board or a cheese course as part of a prix-fixe menu, it is usually sourced from local affineurs and worth the indulgence.
Dining near the Musée d’Orsay is about more than just refueling; it is an extension of the cultural experience. The same attention to detail, history, and craftsmanship found inside the museum walls is present in the kitchens of the surrounding streets. Taking the time to sit down for a proper French meal allows you to reflect on the art you have absorbed while participating in a living tradition.
As the sun sets over the Seine and the lights of the museum begin to glow, there is no better way to end your day than with a glass of wine and a well-prepared plate. The restaurants in this storied neighborhood offer a bridge between the past and the present, reminding you that in Paris, art is not confined to the canvas—it is also on the plate.
Freya Belle is a content writer and travel journalist specializing in European destinations. With experience exploring over 30 European countries, she focuses on providing in-depth guides to authentic cuisine, historical culture, and hidden gems often overlooked by mainstream tourists. Her writing helps travelers experience Europe like a local.