Paris has long been a global capital of gastronomy, but its relationship with sushi has evolved into something far more sophisticated than a simple import trend. Over the past two decades, the city has transformed from a place where Japanese cuisine was a luxury novelty into a destination boasting some of the most technically precise sushi outside of Tokyo.
Today, the landscape is defined by a mix of traditional edomae masters, innovative fusion chefs, and high-end omakase counters that require reservations weeks in advance. The demand for high-quality rice, pristine fish, and authentic technique has pushed local chefs to source ingredients with obsessive care.
Many of the top establishments fly fish in directly from Japanese markets, while others have cultivated relationships with Breton and Mediterranean fishermen to secure local catches that meet the strict standards of sushi preparation. This commitment to freshness and provenance is what separates a truly memorable sushi experience from a forgettable takeaway box.
For the discerning diner, navigating the sheer volume of options can be overwhelming. From the bustling streets of the 1st arrondissement near the Palais Royal to the quiet, understated facades of the 16th, excellent sushi is hidden in plain sight. Some spots focus on the quiet artistry of a single chef working alone behind a small counter, while others offer lively, energetic dining rooms perfect for groups and celebrations.
Price points vary dramatically, and understanding what you are paying for is essential. A high price does not always guarantee the best meal, just as a modest storefront can sometimes deliver the most transcendent piece of nigiri you will ever taste. The key is knowing which chefs prioritize the rice temperature, the precise cut of the fish, and the balance of wasabi and soy.
This guide focuses on the establishments that consistently deliver excellence, whether through a legendary omakase menu or a perfectly executed chirashi bowl. We have considered not only the quality of the ingredients but also the atmosphere, the skill of the chefs, and the overall value to bring you a curated list that satisfies both purists and adventurous eaters.
Whether you are a local looking to expand your rotation or a visitor seeking a culinary pilgrimage, these recommendations are designed to help you cut through the noise. Below, you will find the definitive list of the best sushi spots the city currently has to offer.
Kanpai Paris
| Address | 19 Rue Bréa, 75006 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 12:00 – 2:45 PM, 7:00 – 10:30 PM Wednesday: 12:00 – 2:45 PM, 7:00 – 10:30 PM Thursday: 12:00 – 2:45 PM, 7:00 – 10:30 PM Friday: 12:00 – 2:45 PM, 7:00 – 10:45 PM Saturday: 12:00 – 2:45 PM, 7:00 – 10:45 PM Sunday: 12:00 – 2:45 PM, 7:00 – 10:30 PM |
| Phone | 09 88 08 66 86 |
WOW!! 🍱🍣
I visited this restaurant a year ago and it was so amazing that I just went back last night again since I was visiting! The sushi is so yummy and great quality, the Katsu curry was umami and flavourful and crispy chicken. Warm and comforting for the weather. The curry wasn’t too thick and perfect consistency!
I’ll always recommend anyone to this place that wants good Japanese food or sushi
Great variety of tasty food.
Ordered the “Kanpai” and Saké
X1 Entree
Plat 1&2
X1 Desert
Highly recommend the tataki de boeuf and the dragon flamed spicy roll.
Unbelievably fresh sushi, it doesnt get better then that. Miso soup, cabbage salad and seaweed salad were great compliments. The rice was also perfectly seasoned. Highly recommend as a break from french food!
Good portions, nice service. I liked unagi rolls. It is a local favorite Japanese restaurant. Sashimi looked good too. I will try next time.
What an excellent surprise this place was! We ended up returning several time with my husband
Food is excellent ( look out for the formule for lunch time , very good !!)
the staffs is absolutely lovely!!!!
Benihana Paris
| Address | 163 Rue Saint-Honoré, 75001 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 3:00 PM, 6:30 PM – 12:00 AM Tuesday: 12:00 – 3:00 PM, 6:30 PM – 12:00 AM Wednesday: 12:00 – 3:00 PM, 6:30 PM – 12:00 AM Thursday: 12:00 – 3:00 PM, 6:30 PM – 12:00 AM Friday: 12:00 – 3:00 PM, 6:30 PM – 1:00 AM Saturday: 12:00 – 3:00 PM, 6:30 PM – 1:00 AM Sunday: 12:00 – 3:00 PM, 6:30 PM – 12:00 AM |
| Phone | 01 86 04 06 44 |
The chef Jes(us) was great, he was very entertaining and even managed to get a smile from a couple that was a very tough crowd.
We had an amazing time, and the Wagyu and Lobster were amazing.
As small tip I would eventually leave the jokes of chocolate and cola, the 3rd time stopped being that funny (sorry 😅).
The cocktails were also very good and would certainly recommend.
We might’ve liked to eat a little slower which would make us enjoy it more.
Benihana was my first lunch in Paris. The hostess was very kind and sincere, and she recommended the Express Lunch menu to me. The food itself was good, and the restaurant had a nice atmosphere.
However, the service from my server (a male staff member) was disappointing. He kept forgetting several items that were included in my set menu, such as the edamame, miso soup, rice, and coffee.
My sushi and hand roll arrived first and looked great, but the other items never came until I asked about them multiple times. Even after I reminded him, he forgot the soup again, and the coffee never arrived at all.
When I checked the receipt, I noticed espresso was included, so I mentioned that I had not received it. He replied that the hand roll was replacing it, which made no sense. In the end, he seemed aware that the coffee had never been served, but he never came back with it.
I understand that everyone can have a bad day, but at the very least, customers should receive what they paid for. It was unfortunate because the food and the hostess left a positive impression, while the service experience did not.
I’m honestly not sure if I would return.
I had an amazing time celebrating my birthday here! The staff, the service, and the chef were all incredible. They even had a magician, which made the experience even more special. It truly felt like I was celebrating my birthday at my own party! Thank you so, so much for making my birthday so memorable! 🎉
We were looking for a place that offered some of the creature comforts of home while visiting Paris, so we were excited to find Benihana Paris. Unfortunately, the experience didn’t quite live up to what we’re used to from Benihana in the U.S.
There were no reservations available for the hibachi tables, so we opted to sit at the sushi bar, hoping we could still order a teppanyaki-style meal just cooked in the kitchen. Unlike the U.S. locations, however, the only beef option available was a beef teriyaki dish served à la carte. The meat portion itself was fairly small and came served on a bed of zucchini, onions, and bean sprouts. We were also disappointed that none of the traditional Benihana dipping sauces were offered, and rice had to be ordered separately.
The drinks were another letdown. While the flavors were good, the portions were extremely small compared to the generous cocktails we’re used to at Benihana back home. Dessert portions were also on the smaller side, though they were very good.
Overall, it was nice to find a familiar name abroad, but the experience felt very different from the Benihana experience we know in the U.S.
It was literally AMAZING. We went for the lunch menu (35€) which includes soup, rice, some veggies and a ginger salad + a choice of your own (chicken teriyaki, salmon, sirloin steak or tuna steak (+4€)). They have extras like gyozas or edamame and some desserts. The chef Anaconda was a really nice and funny person, he made this meal an unforgettable experience and I would absolutely recommend it. The rest of the staff was also really patient and sweet. Great place!!
Le Petit Japonais
| Address | 13 Rue Cloche Perce, 75004 Paris |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 2:30 PM, 6:00 – 10:55 PM Tuesday: 12:00 – 2:30 PM, 6:00 – 10:55 PM Wednesday: 12:00 – 2:30 PM, 6:00 – 10:55 PM Thursday: 12:00 – 2:55 PM, 6:00 – 10:55 PM Friday: 12:00 – 2:55 PM, 6:00 – 10:55 PM Saturday: 12:00 – 2:55 PM, 6:00 – 10:55 PM Sunday: 12:00 – 3:00 PM, 6:00 – 10:55 PM |
| Phone | 01 44 61 93 73 |
Cuisine was just ok.
Service was attentive.
However, the push for a tip upon paying is (to me) bad taste when “service included” is standard fare in France.
I tried the seafood don and it was very delicious. Many types of fish were served and all were very fresh. It was value for money because the portion was so BIG! You must try if you wanna experience great Japanese food in Paris.
And the staff (or the boss) were very friendly.
Great food with wonderful service.
We took the oden soup, chu toro sashimi, and two special rolls, one with almond and one with mango.
Highly recommend.
Really nice experience with the great food! Recommend you to sit outside 🙂↕️🙂↕️
My sashimi at this Chinese ran restaurant was not fresh. Left a bad taste in my mouth now which I’m trying to get rid of. Service was good and quick but quality of fish isn’t fit for sashimi. Price is slightly on higher side for portions.
Restaurant japonais LA MARINA
| Address | 18 Rue de la Michodière, 75002 Paris |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 3:30 PM, 6:30 – 11:00 PM Tuesday: 11:30 AM – 3:30 PM, 6:30 – 11:00 PM Wednesday: 11:30 AM – 3:30 PM, 6:30 – 11:00 PM Thursday: 11:30 AM – 3:30 PM, 6:30 – 11:00 PM Friday: 11:30 AM – 3:30 PM, 6:30 – 11:00 PM Saturday: 12:00 – 4:00 PM, 6:30 – 11:00 PM Sunday: Closed |
| Phone | 01 47 42 76 97 |
We were there on the eve of bastile, so we saw this restaurant tried it. Of course i was looking for authentic japanese restaurant. Unfortunately this is not. But you can still have decent japanese sushis and not pricey.
The negative point for me was how the tuna was freezing cold, like just out of the freezer. The salmon was good sushi temperature. The mackerel was a bit tough too. The rice was had a bit too much vinegar. I ate the mixed chirashi.
Brochettes was good.
Overall if you want no fuss sushi, its ok.
The good news this place covers for big groups as they have long tables.
Seeing the reviews, we had better expectations. The sushi was nice, but the rest was just okay. One of the brochettes (skewers) even tasted pretty burnt. The ones with cheese tasted a bit off since it was too much cheese and the cheese to meat ratio seemed off. The gyoza was also just okay. The good thing is that it had vegetarian and Halal options. Enjoyed the sushi though!
Good place to eat sushi, simple and fresh, in the Paris center, very close to Opera. Prices and quality are pretty good 🙂
My family and I really enjoyed our lunch today at La Marina.
Excellent friendly service, great quality wine and fresh tasty food.
Definitely worth a visit 😋
The fish quality was okay. Nothing special here unfortunately. I was really hopeful. I mean, they did not even complete the cuts so I had to actually pull some pieces apart. They were not very busy, so that just shows a lack of attention. The prices were okay. The service was adequate. Perhaps I should not have expected more. I would go again, but with a different level of expectation.
Miss Kô
| Address | 49-51 Av. George V, 75008 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 PM – 2:00 AM Tuesday: 12:00 PM – 2:00 AM Wednesday: 12:00 PM – 2:00 AM Thursday: 12:00 PM – 2:00 AM Friday: 12:00 PM – 2:00 AM Saturday: 12:00 PM – 2:00 AM Sunday: 12:00 PM – 2:00 AM |
| Phone | 01 53 67 84 60 |
An exceptional Asian fusion dining experience at Miss Kō! Reservation via Google was effortless, and the vibrant ambiance, complete with a fantastic DJ set, created the ultimate vibe for a night out with friends.
The food was packed with rich umami flavor across every dish:
* Edamame (Salted): A classic, well-seasoned starter.
* Spring Rolls (Nems Légumes): Perfectly crispy and fresh.
* Crispy Salmon Cream: Flavorful, warm, and wonderfully crunchy.
* Beef Tataki (Well Done): Prepared plain exactly as requested, tender and rich.
* Chicken Satay Brochette: Juicy, seasoned to perfection, and paired with white rice.
A special shoutout to Alex, our waiter, who made the evening truly memorable. Every order arrived accurately, prompt, and served with great hospitality.
An incredible spot—definitely coming back again!
This was AMAZING! We weren’t planning on having sushi in Paris, but came across this online and decided to give it a go. We were not disappointed. At all. We walked in and it was super cool decor and atmosphere. The staff were friendly and happy to give recommendations. We ordered edamame and vegetable tempura to start. The dips that came with the tempura were soooo good, particularly the wasabi mayo (not really a mayo but what it was described as by the waitress) and the sticky soy glaze was also delicious. A great selection of vegetables too. We then each had a roll. My friend had the veggie roll and described it as the best she has ever had. I had the dragon roll which had spicy tuna and that was also DELICIOUS. We thoroughly enjoyed our meal and had we discovered it earlier, may have gone back again!
We had dinner at Miss Ko for my cousin’s bachelorette and it was a great experience. The food was excellent – it arrived very quickly and everything tasted extremely fresh.
The service was very kind and the staff gave us great recommendations. The drinks were also all very delicious.
A big bonus was the great music, which created a really nice atmosphere and considering the amazing location right in the middle of Paris, the prices were very fair.
We stumbled upon this place while strolling down the Champs-Élysées and decided to take a seat. Since we had already eaten beforehand, we only tried the cocktails, which were absolutely delicious. The staff were welcoming, polite and attentive. We will definitely be back for a full meal on our next trip to Paris as the dishes looked amazing as well!
Sushi lovers! Be prepared to be Wowed in Paris. Atmosphere, food and service #1!!! Make a reservation otherwise line up. Don't delay. Tres Bien!!!
Sushi-B
| Address | 5 Rue Rameau, 75002 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: Closed Wednesday: 7:00 – 9:00 PM, 9:30 – 11:30 PM Thursday: 12:30 – 3:00 PM, 7:00 – 9:00 PM, 9:30 – 11:30 PM Friday: 12:30 – 3:00 PM, 7:00 – 9:00 PM, 9:30 – 11:30 PM Saturday: 12:30 – 3:00 PM, 7:00 – 9:00 PM, 9:30 – 11:30 PM Sunday: 12:30 – 3:00 PM, 7:00 – 9:00 PM, 9:30 – 11:30 PM |
| Phone | 01 40 26 52 87 |
From start to finish this was an incredible curated experience of tastes, colours, service and mastery in Japanese cooking that we had the privilege to enjoy. The intimacy of sitting around an 8 person table watching our chef prepare and serve each plate was truly unique and although I struggled to finish the last few maki’s I made space because the food was just too good! The staff were able to accommodate our specific dietary requirements with ease after we gave 1 week notice of what we can and can’t eat, and it didn’t feel like any less of a quality experience because each menu is bespoke for the night you are dining. Thank you for such a wonderful and unforgettable experience!
Easily deserves the 1 michelline star they have . The sushi is unique, the chef is quite creative, and has his own completely unique take on the classic edo sushi. Highly recommend, sushi is not vegetarian… sushi literally is fish on rice. So please do not come here and complain about not having vegetarian options like other reviews. Literally vegetarian is not sushi… if you want a authentic japanese omakase sushi is paris, this is one the absolute best restaurants in Paris.
An incredible atmosphere from start to finish. Even after spending several hours there, we still didn't want to leave. I'd recommend this place to everyone, even those who aren't particularly into Japanese cuisine. The menu offers plenty of unique and unexpected flavor combinations, so there's something to surprise just about anyone.
Starters and entrees were not that impressive and mostly bland but the SUSHI WAS SPECTACULAR. Every sushi dish was good!!!! And chef gave an extra round of otoro. Desserts were good too!!! Chef was very focused and made sure we are having a good time. Service was 100% — the female waitress is very hardworking like the chef. What a very pleasant experience!!
i was so enraptured by the food that it literally left me in tears. i cried for a good 5 minutes once we got to the sushi portion of the set course. to be experienced !! thank you to the team and chef ❤️
Zen
| Address | 8 Rue de l'Échelle, 75001 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 2:30 PM, 7:00 – 10:00 PM Tuesday: 12:00 – 2:30 PM, 7:00 – 10:00 PM Wednesday: 12:00 – 2:30 PM, 7:00 – 10:00 PM Thursday: 12:00 – 2:30 PM, 7:00 – 10:00 PM Friday: 12:00 – 2:30 PM, 7:00 – 10:00 PM Saturday: 12:00 – 2:30 PM, 7:00 – 10:00 PM Sunday: 12:00 – 2:30 PM, 7:00 – 10:00 PM |
| Phone | 01 42 61 93 99 |
An amazing authentic izakaya near Opéra! I would definitely recommend making a reservation, especially for dinner, as they get very busy—and after dining here, I can absolutely see why.
The restaurant has received so many Michelin accolades, and they are incredibly well deserved. The staff were so warm, attentive, and knowledgeable, taking the time to explain the entire menu to us in detail and making us feel so welcome.
As for the food… wow. We ordered a wide variety of dishes so we could try a bit of everything, and every single plate was exceptional. The presentation was beautiful, and the flavours were absolutely incredible from the starters right through to the mains. The fish was unbelievably fresh, and the eel was one of the highlights—perfectly cooked, rich, buttery, and so flavourful.
A truly memorable dining experience. I can’t recommend this place enough and will definitely be back!
I came here with exceptionally high expectations, but unfortunately, the experience was a letdown. To start, I have never seen a smaller Edamame portion in my life and lacked any special seasoning or flavor. As for the Sashimi Royal, while the quality of the fish itself was undeniably fresh, there was absolutely nothing "Royal" about it. It was a standard serving—they didn't even include a touch of caviar to elevate the dish. Sadly, despite the Michelin tag, it felt more like a tourist trap than a premium dining experience.
Authentic and amazing Izakaya style restaurant between the Opéra Garnier and the Louvre. The place is really packed for lunch which explains why they do not take reservations at that time but only for dinner.
The lunch menu is complete and the portions are generous.
The Una Don (grilled eel) is mouth watering and the chirashi special is complete and the fish is fresh.
The service is nice despite a bit of waiting at the beginning but then it chilled really fast.
Good is a really good place and I would love to try their dishes at dinner time.
I went to Zen for lunch and had a good experience. The set menus are well-priced and quite generous. The teriyaki salmon was definitely better than the miso one—more flavorful and less dry.
Sushi and sashimi were decent, nothing exceptional, but fair for the price. Service was friendly and efficient.
Would come back, especially to try the donburi menus—seems like that’s what most people order.
The food was delicious, salmon teriyaki was incredible. Finished our meal with tasty desserts. The staff is so friendly and welcoming.
Zakuro
| Address | 4 Rue de Port-Mahon, 75002 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 7:00 – 9:00 PM Wednesday: 12:00 – 1:00 PM, 7:00 – 9:00 PM Thursday: 12:00 – 1:00 PM, 7:00 – 9:00 PM Friday: 12:00 – 1:00 PM, 7:00 – 9:00 PM Saturday: 12:00 – 1:00 PM, 7:00 – 9:00 PM Sunday: Closed |
| Phone | — |
I ate Karaage de Thon and Daifuku (desert) with Haneya Sake. I can tell that it was the best Thon I’ve ever eaten. But they need to inform the waiters about what food and drinks are not available for that day (they serve daily-specialities also). The Le Plat and the Sake I ordered were not in their stock for that day and I had to change my order. I’m still super super happy with what I ate at the end because you feel like there is a food carnival in your mouth. However, this is more a constructive comment 😉
This restaurant is so incredibly special. We brought my daughter here for her 15th birthday and everything was perfect: the food, the decor, the family that runs it, everything. We came again the next day for lunch. I would come to Paris just to come back here.
Small menu with amazing execution. The mother is a great front of the house hostess. The son watches the kitchen and doubles a sake sommelier. Very interesting selection of sakes btw. I recommend the spicy Wakame salad as an appetizer to savor those sakes. A bit on the pricey side but you do get good value nonetheless.
A truly authentic Japanese izakaya! The food was fresh and delicious. We were warmly served by a kind lady, and her son, the chef, recommended sake pairings that matched perfectly with our dishes. The matcha dessert was less impressive (maybe because I’ve had too many French pastries), but everything else was outstanding. Highly recommend booking in advance. Reservations open one month ahead online, and the restaurant was fully booked the night we visited.
Fantastic izakaya with a variety of dishes and high quality ingredients! The team is quite attentionate in their service and very welcoming, and also knowledgeable about their spirits. If you love sake, it is the place for trying the extended selections with the dishes. Highly recommend the tataki, salmon and the moelleux. The plate looks small but are quite filling.
Sushi Box Paris
| Address | 21 Rue Boursault, 75017 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 PM – 5:00 AM Tuesday: 5:00 PM – 5:00 AM Wednesday: 5:00 PM – 5:00 AM Thursday: 5:00 PM – 5:00 AM Friday: 5:00 PM – 5:00 AM Saturday: 11:00 AM – 5:00 AM Sunday: 11:00 AM – 5:00 AM |
| Phone | 09 86 54 02 26 |
I was here yesterday with a friend, the staff was super nice and polite, we ordered different sushi and something like meat dumplings. I usually love sushi, but I didn't like all of them, but I got hooked on something like chicken dumplings! They are really incredible, especially with the sweet and spicy sauce!!!
if you're a sushi lover, sushi box si a must-visit! 🍣their suuhi si incredibly fresh, beautifully presented,and bursting with authentic flavors, whether you're a fan of classic nigiri or adventurous maki rolle, every bite is a delight,highly recommended for anyone looking for best sushi in town! Amazing sushi and evn better hospitality! Welcome and the delicious food,l loved every bit of it,🍣🥰
Standard Good sushi. Terrible Yakitori beef .. very little beef for the price. Late night service you can’t beat. Felt a bit unwelcomed my second time there … I was trying to give the sushi guy a compliment on yesterday’s sushi and the other guy basically was just like he’s working .. & said have a good day as I was asking about chatting with him if he has a second. I wanted to tip them both $5 cause it’s my last night in Paris but after he cut me off to tell me have a good day I just left 🙁
My man at the counter was super nice. It’s open very late which is amazing. Fish was honestly so good. 10/10 late night munchies
Nicely presented sushi, friendly staff, mostly take away but they had a small outside table we dined at. Would certainly go back.
Blueberry Maki Bar
| Address | 6 Rue du Sabot, 75006 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 2:30 PM, 7:00 – 10:30 PM Tuesday: 12:00 – 2:30 PM, 7:00 – 10:30 PM Wednesday: 12:00 – 2:30 PM, 7:00 – 10:30 PM Thursday: 12:00 – 2:30 PM, 7:00 – 11:00 PM Friday: 12:00 – 2:30 PM, 7:00 – 11:00 PM Saturday: 12:30 – 3:00 PM, 7:00 – 11:00 PM Sunday: 12:30 – 3:00 PM, 7:00 – 10:30 PM |
| Phone | 01 42 22 21 56 |
Blueberry Maki Bar was such a great surprise! The maki rolls are incredibly creative, with a delicious fusion style that feels unique and different from the usual sushi places. Everything we tried was fresh and beautifully prepared.
The atmosphere is amazing — cozy, intimate, and filled with great jazz music that makes the whole experience even more special. The waitress was wonderful, attentive, friendly, and made us feel very welcome.
They also have a very good selection of cocktails, and the prices are surprisingly reasonable for the quality and experience. It’s a small place, but that’s part of the charm. Definitely a spot I would happily return to!
Delicious food, highly recommend. Perfect for date night. Great service and atmosphere. Giving 4/5 for value for money since portion sizes were quite small. Would come back!
Solid sushi option in Saint Germain. Beautiful interior. Good quality fish but you will love if you prefer americanized sushi (sauces and mixes). Outstanding dishes: the sashimi plate and rackham le rouge (see photos).
Delicious, fresh food. Lovely interior.
Bento lunch is an excellent option, each dish was prepared with care and the soup was exceptional.
We thoroughly enjoyed it and definitely recommend.
Delicious. Possibly the best vegetable tempura I have ever had, including in Japan. Very good rolls, especially Pink Yakuza and Gatsby. Very good wine list and delicious sake. Friendly service and all speak English perfectly. Nice lighting. My favorite modern sushi in Paris.
Sushi color
| Address | 83 Rue Saint-Martin, 75004 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 10:00 PM |
| Phone | — |
Nice place to get fast some fresh sushi 🍣
It’s so good the best sushi I ever had
This place is absolutely amazing. The food was the best I have ever tasted, and it was so fresh. The owner is the sweetest person, and you can tell he loves what he’s doing. I would recommend this place so much, when visiting Paris 🙏🏼✨
Great quality, Smart idea, simple, tasty, good value, 10 $ the rolls and a soda. Would come again. Good for travelers at low cost but shishi lovers.
Just eaten here, and the food was so good.
Service was great. I’m sure it’s been around a while but I thought it was an Ingenious way of serving sushi.
Would definitely eat here again
Le Bar à sushi Izumi
| Address | 55 Bd des Batignolles, 75008 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 12:00 – 2:00 PM, 7:30 – 10:00 PM Wednesday: 12:00 – 2:00 PM, 7:30 – 10:00 PM Thursday: 12:00 – 2:00 PM, 7:30 – 10:00 PM Friday: 12:00 – 2:00 PM, 7:30 – 10:00 PM Saturday: 12:00 – 2:00 PM, 7:30 – 10:00 PM Sunday: Closed |
| Phone | 01 45 22 43 55 |
In a city full of cheap/mediocre sushi restaurants this is a gem of a place that serves high quality fish at reasonable prices. I got the 12 piece sushi platter and one portion of the Canadian sea urchin gunkanmaki.
Service was excellent and the complimentary amuse bouche and miso soup were pleasant surprises.
Seating was limited so be sure to make a reservation.
Highly recommend it!
Incredible sushi - best tuna outside of Japan. Lovely staff, a great experience
I’m really surprised to find this place with such high quality ingredients. Their urchin is the specialty of the day but not the sweet type that I enjoy (they say bc it’s from Canada). The rest are amazing at this price.
Highly recommend and will come back again!
A little cosy restaurant, it was really nice for a date night, the service was attentive and really soft, if you have questions they can provide detailed answers. If you're not sure what to take, they have a tasting platter with 12 sushis. A good discovery we will be going again!
It’s a small but very cozy place! I chose for the omakase set menu and was not disappointed! Not only was the fish great the rice also tasted amazing! Definitely recommend for a dinner night out
Sushi Yoshinaga
| Address | 27 Rue du 4 septembre, 75002 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 7:00 PM – 12:00 AM Wednesday: 7:00 PM – 12:00 AM Thursday: 7:00 PM – 12:00 AM Friday: 7:00 PM – 12:00 AM Saturday: 7:00 PM – 12:00 AM Sunday: Closed |
| Phone | 07 57 81 46 46 |
An absolutely outstanding dining experience! Every dish was exceptional from the fresh fish to the beautifully crafted sushi. Each course was better than the last, with stunning presentation and incredible attention to detail. What made the experience even more special was the chef's knowledge and the fascinating explanations behind each dish, which added so much to the meal. The entire team was warm, professional and made us feel truly welcome. This is a place I'll happily visit again and again. Highly recommended!
Salute to Chef Tomo and the team and will be waiting for your documentary 😍
I would go as far as to say, this was the best restaurant experience of my life. Including better than the restaurants we visited with more (3) stars. The Omakase of Chef Yoshinaga had such a distinct point of view, a point of view which while vivid and intense, was at the same time calm, authentic and honest - a contradiction which he balances majestically. You could literally taste his understanding, his care and ambition, and with your mouth you could hear the stories of how the dishes were brought to life. I cannot talk about the dancing flavours, I do not have the words. But just like The Louvre, or the ocean, the Omakase of Chef Yoshinaga is something every human should experience, at least once. Thank you to my husband for the memorable birthday gift ♥️
The Most Innovative Sushi Restaurant in Europe
I have been to many sushi restaurants across Europe and America, but this chef stands out as the most thoughtful and innovative.
What makes him special is that he does not simply import Japanese techniques and apply them mechanically. Instead, he studies local European fish and adapts Japanese sushi traditions to bring out their best qualities.
Because Europe has restrictions on fish imports, relying only on fish flown in from Japan is neither practical nor necessarily ideal. Treating local fish as if they were Japanese fish also does not always work. This chef understands that distinction deeply.
He speaks excellent English and explained to us how he prepares and treats local fish to achieve the texture, flavor, and balance he wants. It was fascinating — and rare — to hear such a clear philosophy behind the food.
As Japanese sushi restaurants continue to appear around the world, I think he should publish a book on adaptation: how to respect tradition while making sushi truly work in different local environments.
Amazing experience. Of course food was amazing but it was nicer the talk and all the experiences Chef Yoshinaga shared with us such as his learning experience with some of the top sushi places, why he prefers certain type of french fish over japanese, etc. Also didnt find it overpriced for what you get and very good sake menu as well
Chef was very friendly, and atmosphere of restaurant was great, however the quality of the fish was not always top notch (especially Tuna). Service was good but once again not matching the level expected for such price. Considering the high price, I won’t return in there again I would not recommend. Other places like Sushi B for 1 star level or Yushin / Komatsubaki for sushi experience have a better price value in my opinion.
Kuma
| Address | 5 Rue des Écouffes, 75004 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 12:00 – 3:00 PM, 6:30 – 10:00 PM Wednesday: 12:00 – 3:00 PM, 6:30 – 10:00 PM Thursday: 12:00 – 3:00 PM, 6:30 – 10:00 PM Friday: 12:00 – 3:00 PM, 6:30 – 10:00 PM Saturday: 12:00 – 4:00 PM, 6:30 – 10:00 PM Sunday: 12:00 – 4:00 PM, 6:30 – 10:00 PM |
| Phone | — |
A cozy curry bar with good flavor.
I stopped by Kuma in the mood for some comforting Japanese curry. The atmosphere inside is nice but expect to wait before getting a seat due to the small size of the restaurant. And when I say small size, I mean there are literally 8 or 9 seats for the whole restaurant. In other words, do not come here with a group. After being seated, we ordered some chicken katsu curry with an additional egg as well as some canned iced tea and yuzu lemonade. The drinks were what you would expect for canned drinks. As for the katsu curry, there were some things that were done very well and some that threw me off. First and foremost, although it was unfortunate that they did not have any pork options, the chicken katsu was moist. The curry itself was well flavored, with a good spics level but nothing that will blow you away. The breading for the katsu was strange both in color and texture and did not have the satisfying bite that you would expect. Lastly, the rest of the toppings or options were pretty bare.
I would recommend Kuma if you're in the mood for some tasty, warm, classic Japanese curry but don't expect for the best you've ever tried.
went for dinner and had a great time. all the food ordered was really good. service was amazing, staff friendly and fast, and place is nice and cozy.
recommend getting the yuzu lemonade as it is a great refresher in between bites of curry.
there are only 8 seats so there might be a bit of a wait outside but once you get in the food comes super fast. not a place to chat and linger for long as it is so small; there was no pressure from the staff to leave but everyone ate quite fast so it is best for a quick meal.
10/10 would go again
If you’re in for great Japanese curry and rice this is the place for you!! Food is amazing and portion size is great. Only issue is it can only fit few people at a time so waits can be quite long but they try their best to make it fast. Ordering a to go is also really fast. Overall it’s worth it!!
After spending several months in Japan, I became a huge fan of Japanese curry, but ever since returning to Paris, I’ve struggled to find anything that comes close. Most places I’ve tried have been bland or just missing that deep, comforting flavor I remember.
I’ve honestly been searching all over Paris, hoping to rediscover that authentic taste, and Kuma Paris is the only place that has truly delivered. Their curry is the first one that genuinely is rich, flavorful, and satisfying in the way I’ve been craving. It’s been over a year and this is my go to curry spot.
If you’ve experienced real Japanese curry and have been disappointed elsewhere in Paris, this is the place that finally gets it right.
I’d recommend adding an egg (Tamago) it really adds to the taste.
The staff is very friendly and nice. We had to wait for around an hour (sunday), but we knew it was definitely worthwhile. If can’t afford to wait that long, i’d advice getting takeout and enjoying your meal next to the Seine, or in a park if the weather allows it 🙂
Very small and quiet place. The food were very good. I prefer katsu but my boyfriend prefer others. Should try both i think. It’s a big serving so we were very very full after dinner
Sushi Way Forum des Halles
| Address | 101 Porte Berger, Lot 07, 75001 Paris |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 11:00 PM Tuesday: 12:00 – 11:00 PM Wednesday: 12:00 – 11:00 PM Thursday: 12:00 – 11:00 PM Friday: 12:00 – 11:00 PM Saturday: 12:00 – 11:00 PM Sunday: 12:00 – 11:00 PM |
| Phone | 01 75 43 98 88 |
A perfect score. Simple as that.
You order from a tablet and your food arrives on small high speed trains. It is fun, smooth and weirdly satisfying. Technology here is not a gimmick. It actually makes the experience better.
The sushi is fresh, well made and consistent. Rice is on point, fish quality is solid and the menu gives you plenty of options without overwhelming you. It is not trying to be luxury sushi and that honesty works in its favor.
The place is clean, modern and comfortable, even in the middle of a busy shopping center. Service is fast and efficient without being intrusive.
Prices are fair for central Paris and the quality you get. You leave full, happy and with zero regrets.
Final word
Fast, fun and genuinely good.
Sushi Way knows exactly what it is doing and does it right.
10 out of 10. 🍣🚄
Solid sushi.
The special roll that we had (see picture) was super good. This I can recommend.
The sushi plate was alright. It looked good but it did not taste freshly prepared. (- 1 star) So next time go for smaller portions to make sure they are freshly prepared.
The delivery via the conveyor belt and the trains is simple but also amusing. Pricing is fine.
This was my second time eating here, and unfortunately it will be my last. Both times, the staff came across as rude and completely uninterested in helping customers.
Today, I ordered the veggie noodles, and as soon as they arrived, they smelled rotten. I told the staff and even asked them to smell the dish themselves, but they refused. Instead, they insisted that “the recipe is always the same” and wouldn’t even take it back to the kitchen to have someone check it. They also refused to offer a refund or any solution.
I’m pregnant, so I wasn’t willing to take any chances. I brought the noodles home and asked other people to smell them without saying anything first. They immediately agreed that the smell was awful—like garbage. By then, the smell had become even stronger.
Thankfully, I only ate two or three bites before stopping. I’m relieved I didn’t eat more because I could have ended up with food poisoning, and the fact that I’m pregnant made the situation even more concerning. What disappointed me the most was how little the staff seemed to care.
For a well-known Chinese restaurant, this level of customer service and food quality is unacceptable. I won’t be returning, and I hope they start taking customers’ concerns about food safety more seriously.
Sushi way in the Forum des Halles in Paris is a hit. They have their version of a sushi train that is more of a conveyor where you order your food from the tablet and it arrives in front of you. Sushi was soft and delicious and all ingredients were fresh.
Just been there; an horrible experience, the service was fine, the food was not satisfying. The ramen I ordered had noodles sticking together and even two different batches of noodles maybe because the colors were different. The raw fish sushi had a very thin slice of fish on top and one plate cost the same as other good places. Will not recommend it.
Essential Tips for Choosing the Right Sushi Experience
To truly enjoy the best sushi Paris has to offer, it helps to understand a few nuances about how these restaurants operate and how to approach your meal. While the list above provides exceptional options, the way you order and engage with the cuisine can dramatically alter your experience. Here are some practical tips to help you navigate the scene like a seasoned local.
1). Book ahead, especially for counter seats
The most celebrated sushi spots in Paris often have fewer than a dozen seats, and the chef’s counter is where the magic happens. Reserving two to four weeks in advance is standard for the top omakase experiences. Sitting at the counter allows you to watch the knife work and ensures the rice is at the perfect temperature when it reaches your hand.
2). Trust the omakase menu
If you are dining at a high-end establishment, resist the urge to order à la carte. The chef’s tasting menu is designed to take you on a journey from lighter, delicate white fish to richer, fattier cuts like toro and eel. This progression is intentional and showcases the chef’s skill and the day’s best ingredients.
3). Eat nigiri with your hands
While chopsticks are perfectly acceptable, traditional edomae sushi is often eaten with the fingers. This prevents the rice from falling apart and allows you to control the angle at which the fish touches your tongue. If you do use chopsticks, turn the piece over to dip only the fish side into the soy sauce, never the rice.
4). Mind the rice
The mark of a truly great sushi chef in Paris is not just the fish, but the rice. Look for rice that is slightly warm, loosely packed, and seasoned with a balanced blend of vinegar, sugar, and salt. If the rice is cold, hard, or overly compacted, the sushi will fail regardless of how fresh the fish is.
5). Consider lunch for better value
Many of the top-tier sushi restaurants offer significantly reduced lunch menus that feature the same quality of fish and rice at a fraction of the dinner price. This is an excellent way to experience a world-class chef’s work without the premium evening price tag, and the atmosphere is often more relaxed.
Paris continues to refine its reputation as a serious destination for Japanese cuisine, and the sushi scene here is now among the most competitive in Europe. The chefs behind these counters are not merely replicating tradition; they are adapting it to French terroir and local sensibilities while maintaining an almost religious respect for the craft. Every slice of fish and every grain of rice tells a story of discipline, patience, and a relentless pursuit of perfection.
As you explore the addresses listed above, remember that the best sushi experience is one that engages all your senses. Pay attention to the texture of the fish, the aroma of the vinegar, and the quiet concentration of the chef. In a city often defined by grandeur and opulence, the finest sushi is found in moments of subtle, precise simplicity.
